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Emërtimet: Sanitization

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Beer podcasts

The Jamil Show

Craftbrewer Radio

Basic Brewing Radio

Beer School

Brew Bubbas Radio

Brewium Radio

Homebrew Clubs

Keystone Hops

Lehigh Valley Homebrewers

Brewers Unlimited Zany Zymurgists (BUZZ), West Chester, PA

Homebrewers of Philadelphia and Suburbs (H.O.P.S.)

Princeton And Local Environs Ale and Lager Enjoyment Society (P.A.L.E. A.L.E.S.)

Woodbridge Homebrewers Ale & Lager Enthusiasts Society (W.H.A.L.E.S.)

Stoney Creek Homebrewers East Norriton, PA - members from Delaware, Montgomery, and Chester counties

BJCP Styles

1. Light Lager

1A. Lite American Lager
1B. Standard American Lager
1C. Premium American Lager
1D. Munich Helles
1E. Dortmunder Export

2. Pilsner

2A. German Pilsner (Pils)
2B. Bohemian Pilsener
2C. Classic American Pilsner

3. European Amber Lager

3A. Vienna Lager
3B. Oktoberfest/Märzen

4. Dark Lager

4A. Dark American Lager
4B. Munich Dunkel
4C. Schwarzbier (Black Beer)

5. Bock

5A. Maibock/Helles Bock
5B. Traditional Bock
5C. Doppelbock
5D. Eisbock

6. Light Hybrid Beer

6A. Cream Ale
6B. Blonde Ale
6C. Kölsch
6D. American Wheat or Rye Beer

7. Amber Hybrid Beer

7A. Northern German Altbier
7B. California Common Beer
7C. Düsseldorf Altbier

8. English Pale Ale

8A. Standard/Ordinary Bitter
8B. Special/Best/Premium Bitter
8C. Extra Special/Strong Bitter (English Pale Ale)

9. Scottish and Irish Ale

9A. Scottish Light 60/-
9B. Scottish Heavy 70/-
9C. Scottish Export 80/-
9D. Irish Red Ale
9E. Strong Scotch Ale

10. American Ale

10A. American Pale Ale
10B. American Amber Ale
10C. American Brown Ale

11. English Brown Ale

11A. Mild
11B. Southern English Brown
11C. Northern English Brown Ale

12. Porter

12A. Brown Porter
12B. Robust Porter
12C. Baltic Porter

13. Stout

13A. Dry Stout
13B. Sweet Stout
13C. Oatmeal Stout
13D. Foreign Extra Stout
13E. American Stout
13F. Russian Imperial Stout

14. India Pale Ale (IPA)

14A. English IPA
14B. American IPA
14C. Imperial IPA

15. German Wheat and Rye Beer

15A. Weizen/Weissbier
15B. Dunkelweizen
15C. Weizenbock
15D. Roggenbier (German Rye Beer)

16. Belgian and French Ale

16A. Witbier
16B. Belgian Pale Ale
16C. Saison
16D. Bière de Garde
16E. Belgian Specialty Ale

17. Sour Ale

17A. Berliner Weisse
17B. Flanders Red Ale
17C. Flanders Brown Ale/Oud Bruin
17D. Straight (Unblended) Lambic
17E. Gueuze
17F. Fruit Lambic

18. Belgian Strong Ale

18A. Belgian Blond Ale
18B. Belgian Dubbel
18C. Belgian Tripel
18D. Belgian Golden Strong Ale
18E. Belgian Dark Strong Ale

19. Strong Ale

19A. Old Ale
19B. English Barleywine
19C. American Barleywine

20. Fruit Beer
21. Spice/Herb/Vegetable Beer
22. Smoke-flavored and Wodd-aged Beer
23. Specialty Beer
Mead
24. Traditional Mead
25. Melomel (Fruit Mead)
26. Other Mead
Cider
27. Standard Cider and Perry
28. Specialty Cider and Perry

philos

Cheap 'n' Easy Batch Sparge Brewing
First Wort Hopping
Cheap 48QT Igloo Ice Cube MLT
Fermentation chiller
3 Liter Pop Bottle Mini-Kegs
Cheap 2 & 3 Liter Kegs
Force Carbonating Beverages the Inexpensive Way

Brewed Batches

#1 ESB
#2 Dark Mild Ale
#3 Unicer Super Bock clone
#4 Ancient Orange Mead

To Brew

Denny Conn's Rye IPA
Patty's Chili Beer
Young's Special London Ale clone
King Arthur's Own Braggot
Witbier (coriander and bitter orange peel)
Kölsch
Jamil's Flanders Red Ale
Chocolate Milk Stout (Young's Double Chocolate Stout clone)
Baltic Porter (Okocim clone)
Sour Cherry Porter
Maibock
Marzen
Jenlain Ambrée

Emërtimi

DennyConn (7)
Jamil (2)
My batches (3)
Recipes (13)
Sanitization (9)

Links

BYO magazine